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CAS 52-85-7

Famphur

Potential EDCPesticides

Famphur is an organophosphate insecticide used mainly on livestock and some crops. It harms the nervous system by blocking cholinesterase, which can cause poisoning if enough is absorbed [1][2].

Where It Comes From

Veterinary pour-ons/dips and agricultural insecticide uses; it can move into soil and water near application sites [1].

How You Are Exposed

Mixing or applying products; handling treated animals or gear; breathing spray or dust; accidental swallowing; bystanders near use areas; occasionally from food or water [1][2].

Why It Matters

Symptoms include headache, nausea, sweating, pinpoint pupils, muscle twitching, weakness, and trouble breathing; severe cases can be life‑threatening [1][2]. Repeated low‑level exposure may affect nerves, mood, or memory [2].

Who Is at Risk

Farm and veterinary workers; children; pregnant people; those with asthma or low cholinesterase activity [1][2].

How to Lower Your Exposure

Follow labels exactly; wear gloves, eye protection, and respirators as directed; keep children and pets away until sprays dry; wash hands and launder work clothes separately; avoid drift; rinse produce; store and dispose of products safely; protect wells from mixing and runoff; seek medical care if symptoms start after exposure [1][2].

References

  1. [1]WHO/IPCS. Poison Information Monograph (PIM 210): Famphur. https://inchem.org/documents/pims/chemical/pim210.htm
  2. [2]U.S. EPA. Recognition and Management of Pesticide Poisonings, 6th ed. https://www.epa.gov/pesticide-worker-safety/recognition-and-management-pesticide-poisonings

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