Where It Comes From
Vehicle/diesel exhaust, wood/coal stoves, wildfires, industrial burning, tobacco smoke, charred/smoked foods, coal tar/creosote/asphalt [1][3].
How You Are Exposed
Breathing polluted air or secondhand smoke; eating grilled/smoked foods; skin contact with soot, creosote, or contaminated soil/dust [1][3].
Why It Matters
IARC: possibly carcinogenic to humans (Group 2B); PAHs show genotoxic, lung and immune effects in studies [2][1]. EPA assesses PAH mixtures using benzo[a]pyrene equivalents [4].
Who Is at Risk
People near heavy traffic or burning; workers with coal tar, asphalt, coke ovens, or aluminum production; smokers; infants, children, and pregnant people [1][5].
How to Lower Your Exposure
Avoid smoke; vent and maintain stoves/heaters; don’t burn trash; limit heavily charred/smoked foods; wash hands, reduce dust; use PPE and controls at work [1][3][5].
References
- [1]ATSDR. Toxicological Profile for Polycyclic Aromatic Hydrocarbons (PAHs). 2020.
- [2]IARC. Some Non-heterocyclic PAHs and Related Exposures. IARC Monographs, Vol. 92, 2010.
- [3]EPA. Learn about Polycyclic Aromatic Hydrocarbons (PAHs). epa.gov.
- [4]EPA. Relative Potency Factor (RPF) Approach for PAH Mixtures. EPA/635/R-10/001F, 2010.
- [5]ATSDR. ToxFAQs: Polycyclic Aromatic Hydrocarbons (PAHs). 2023.