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CAS 1689-84-5

Bromoxynil

Potential EDCPesticidesDevelopmental_Toxicity

Bromoxynil is a weed-killing herbicide used on crops like corn, wheat, and barley. It can irritate skin, eyes, and lungs, and high doses have caused developmental effects in animals [1][2][3].

Where It Comes From

Spraying on agricultural fields (including bromoxynil esters like bromoxynil octanoate); residues can drift, bind to soil, and reach nearby water [1][3].

How You Are Exposed

Mixing/loading or applying products; being nearby during spraying or drift; touching treated plants/soil; residues on food; drinking private well water near treated fields [1][2][3].

Why It Matters

Short-term exposure can cause eye/skin irritation, coughing, headache, and nausea; repeated high exposure has affected the liver and development in animal studies [1][2][3].

Who Is at Risk

Farmworkers and pesticide applicators; pregnant people and young children; residents near treated fields; people using shallow wells in farm areas [1][2][3].

How to Lower Your Exposure

Follow label directions and wear protective gear; respect reentry intervals; close windows and stay indoors during nearby spraying; wash produce; remove work shoes/clothes before entering the home; consider certified carbon filtration for wells near treated fields [1][2][3].

References

  1. [1]U.S. EPA. Reregistration Eligibility Decision (RED) for Bromoxynil; RED Facts. Office of Pesticide Programs, 1998.
  2. [2]CDC/NIOSH. NIOSH Pocket Guide to Chemical Hazards: Bromoxynil (CAS 1689-84-5).
  3. [3]WHO/FAO JMPR. Bromoxynil and bromoxynil octanoate: toxicological and residue evaluations.

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