Where It Comes From
vehicle exhaust, residential wood smoke, industrial combustion, coal tar/creosote, tobacco smoke, grilled/smoked/charred foods, and contaminated soil or sediments near industry or spills [1][3].
How You Are Exposed
breathing polluted air or smoke; eating charred or smoked foods; skin contact with soot, used oil, asphalt, or coal tar; swallowing contaminated dust or soil [1].
Why It Matters
causes cancer in animals and is considered possibly/probably carcinogenic to humans (IARC Group 2B; EPA probable) [2][3]; can irritate skin/eyes and affect development or immunity in animal studies [1].
Who Is at Risk
smokers and people around secondhand smoke; those living near heavy traffic, wood burning, or industrial sites; workers in paving/roofing, coke ovens, aluminum production, chimney cleaning, or wildfire response [1][2].
How to Lower Your Exposure
avoid smoke; limit charred meats (cook at lower flame, trim burned parts); use kitchen ventilation; keep kids away from ash/soot; wash hands and change out of smoky/work clothes; follow workplace PPE; check local soil/fish advisories [1].
References
- [1]ATSDR. ToxFAQs for Polycyclic Aromatic Hydrocarbons (PAHs). Agency for Toxic Substances and Disease Registry, 2023. https://www.atsdr.cdc.gov/toxfaqs/tfacts69.pdf
- [2]IARC. Some Non-heterocyclic Polycyclic Aromatic Hydrocarbons and Some Related Exposures. IARC Monographs, Vol. 92, 2010. (Benzo[b]fluoranthene: Group 2B) https://publications.iarc.fr/120
- [3]EPA IRIS. Benzo[b]fluoranthene (CASRN 205-99-2). U.S. Environmental Protection Agency. https://iris.epa.gov/ChemicalLanding/&substance_nmbr=0271